The Canadian Roundtable for Sustainable Beef (CRSB) held its Annual General Meeting (AGM) and convention in Calgary, AB this week – celebrating its 10th anniversary of bringing together a diverse community working towards a common vision for continuous improvement in social, economic and environmental aspects of the Canadian beef value chain. With over 100 registered and 95 in attendance, eight new members this year, the CRSB currently has 85 voting members from across the beef value chain and beyond. The event kicked off with a “Harvesting Knowledge” tour included stops at Olds College and Wray Ranch – recipients of the 2023 Environmental Stewardship Award, followed by an evening reception hosted by Chop Steakhouse & Bar. On day two, the AGM business meeting highlighted CRSB’s annual successes, including the launch of the 2nd National Beef Sustainability Assessment and Strategy, a revised CRSB Certified program, updates to how projects will align with the Sustainability Strategy, an
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