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The 47th Annual Sask Pork Industry Symposium brought together pork producers, industry experts, and stakeholders for an engaging two-day event in Saskatoon, Saskatchewan. Held on November 21-22, 2024, this year’s symposium was a platform for knowledge-sharing, networking, and discussions about the future of the pork industry.

Joe Kleinsasser, a prominent figure in Saskatchewan agriculture and a member of the Rosetown Hutterite Colony, has been named the 2024 Farm & Food Care Saskatchewan Champion. The award was presented during the Saskatchewan Pork Industry Symposium in Saskatoon, recognizing Kleinsasser’s dedication to building public trust in farming and food production.

Topigs Norsvin Canada Inc., a leading swine genetics supplier, has announced the appointment of Pieter Van Den Boogaard as Business Development Representative. Pieter joined the company’s Eastern Canada Business Development Team on November 18, 2024, bringing valuable expertise and hands-on experience to the role.

The transition period of sows, a week before and after farrowing, has unique nutritional requirements for fetal growth, mammary development, and milk production. During this period, a sow’s energy requirements can increase by over 200%, while lysine (amino acid) requirements can increase by over 300%.

The Ontario Ministry of Agriculture, Food and Agribusiness (OMAFA) has welcomed Youngji Rho as their new Feed Ingredient and By-products Specialist. With a robust academic and professional background, Rho’s expertise is set to enhance innovation and efficiency in feed management, benefiting Ontario’s swine industry and beyond.

Regarding the use of aspirin products available in the US market, the letter states that “Although other human aspirin products are marketed under an over-the-counter monograph.

Some suggest during this year Southeastern Ohio experienced what might be the worst drought in our history.

Several cattle industry initiatives were announced during Canadian Western Agribition in Regina, Sask. Agriculture and Agri-Food Canada (AAFC) Minister Lawrence MacAulay highlighted an investment of roughly $4.5 million dollars for four projects to the Canadian Cattle Association (CCA). The largest of the four projects relates to Canadian beef sustainability and the work of the Canadian

Hands-on program trains women to understand calf and cow care, calf birthing and farm management

Tidwell primarily conducts genetic research in arthropods, specifically cattle fever ticks.