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The value of U.S. beef exports topped $900 million in May, the highest since June 2023, according to data released by USDA and compiled by the U.S. Meat Export Federation. Pork exports posted another solid performance in May, but were below last year in both volume and value.

Ranchers warned as prussic acid toxicity in sorghum plants leads to cattle deaths, with safety measures advised by OSU Extension.

By mapping out these connections, the researchers aimed to assess how effectively movement restrictions were preventing the spread of Salmonella Dublin.

A first US infection in the southern state of Texas was announced on April 1.

The Beef Cattle Research Council invites proposals focused on projects related to proof of concept and clinical trials. The application deadline for this call is September 3, 2024, at 11:59 PM MT. With increased investment in research through the Canadian Beef Cattle Check-Off, the BCRC has committed to provide research funding in two key areas

Andrews will make two poster presentations, “Impact of growth-promoting implants on heifer reproduction” and “Effects of ruminally undegradable protein on heifer development.”

The Beef Farmers of Ontario (BFO) is pleased that the Government of Ontario, in cooperation with the Government of Canada, are taking steps to assist beef farmers with cashflow given the current market challenges: The Ontario government is moving up the 2024 Q1/Q2 Risk Management Program (RMP) payment for beef farmers to the end of

Getting the first cutting of hay done this year was challenging in many areas.

Across 18 states, a total of 44 on-farm animal protection measures are currently in place.

The U.S. Department of Agriculture said the plan it unveiled last week would provide clarity regarding unfair market practices under the Packers and Stockyards Act.