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Haying season is over, the days are getting shorter, and temperatures are cooler.

An ASF trade recovery program needs to be established to protect the Canadian pork industry if the disease enters Canada.

The animals can act as “mixing vessels” for human and bird flu viruses

The US Department of Agriculture’s (USDA) Animal and Plant Health Inspection Service (APHIS) announced yesterday the agency is planning to enhance testing and monitoring for H5N1, building on measures taken since the beginning of the avian influenza outbreak. In partnership with state veterinarians, USDA will implement a tiered strategy to collect milk samples to better

Fall of 2024 is officially here! The U.S. beef herd inventory was at 28.2 million cows as of January 2024.

The Prairie Swine Center’s recently appointed Research Scientist Ethology says her priorities moving forward will be to advance work by Drs. Yolande Seddon, Jenifer Brown and Harold Gonyou with a focus on preparing farmers for upcoming changes to Canada’s Pig Code of Practice. The mandate of the Prairie Swine Center, operated by the University of

The Communications and Marketing Coordinator with Sask Pork says the 47th edition of Saskatchewan Pork Industry Symposium will provide an opportunity for pork producers to learn the latest in research and technology development, to interact with government officials and industry leaders and to network. The Saskatchewan Pork Development Board’s Saskatchewan Pork Industry Symposium 2024 is

Why should we do post-mortem examinations in pigs? That’s the question Jeff Bergermann, Veterinary Services Manager at Zoetis Canada, posed at the start of his presentation to participants of the 2024 PSC Producer Meetings. Jeff, who owns a small herd of cattle, showed pictures of a dead calf that looked  completely normal on the outside. However, once he had cut open the calf, it turned

Introduction: The latest hog market data, compiled by Jaydee Smith from the Ontario Ministry of Agriculture, Food and Rural Affairs (OMAFRA), provides insights into pricing trends, slaughter statistics, and regional variations in the swine industry for the week ending November 1, 2024. Ontario Market Overview: Ontario’s hog market continues to show strength with the 100%

As one of the Swine Health Information Center’s most accessed resources, swine disease fact sheets provide specific information on emerging or re-emerging pathogens. Recently updated, these facts sheets for pseudorabies virus, Japanese encephalitis virus as well as Ebola and Reston virus are now published. Newly included information encompasses disease outbreak demographics and impacts, virology and