What Impact Does Pork Farming Have on the Environment?
Agricultural producers face many pressures and challenges.
What Impact Does Pork Farming Have on the Environment? Read More »
Agricultural producers face many pressures and challenges.
What Impact Does Pork Farming Have on the Environment? Read More »
Despite potential incentives, U.S. cattle producers are delaying herd expansion due to economic uncertainties and the high cost of ranching.
Cattle herd growth hesitates despite market gains Read More »
The General Manager of Manitoba Pork is calling on Ottawa to be prepared to provide assistance for Canadian farmers caught in the crossfire of a trade war between Canada and China. An article circulated through Manitoba community newspapers and posted to Manitoba Pork’s web site looks at international trade, the role of Canadian agriculture in
One of the primary overarching economic risks that many cattle ranchers face without realizing it, is that the economic production model that is currently in place for their operation will not consistently be profitable over the long term.
Recognizing Economic Risk on the Ranch Read More »
Earlier this year we asked you to participate in the industry’s Canadian Cow-Calf Survey. Knowing which production practices producers are adopting in different regions of the country, which they aren’t (and why) helps us target our producer-focused extension efforts better. The official report isn’t out yet, but here’s a sneak peek at some seasonally relevant
Producers weigh in on weaning, preg-checking and more Read More »
After resolving H5N1 concerns, Colombia restores full access for U.S. beef exports from 14 states, bolstering U.S.-Colombia trade ties.
U.S. beef wins back access to Colombian market Read More »
A few wet winters haven’t dimmed memories of the severe drought Utah cattle producers – and producers around the West – lived through over several years.
Grow Your Own: Testing the Benefits and Economics of Feeding Sprouted Grains Read More »
The USDA has distributed the last grants from MPPEP, focusing on expanding meat and poultry processing capacities and enhancing market competitiveness.
Final USDA grants strengthen meat processing Read More »
The 2024 KLA Young Stockmen’s Academy (YSA) met for its third session last week.
YSA Tours Cattle Feeding, Dairy Industries Read More »
Have you wanted to have more calves born earlier in your calving season, but did not want to deal with the increase in labor, cost and facilities to utilize estrus synchronization and artificial insemination.