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Selecting replacement heifers using production records, herd goals, and available resources can ensure the correct females are staying in the herd.

The decline in the cattle inventory in the United States probably hasn’t hit the bottom yet, said James Mitchell, extension livestock economist for the University of Arkansas System Division of Agriculture.

Spring livestock shows are quickly approaching with summer junior nationals and fall fairs not far behind. Biosecurity should be a priority for exhibitors and their teams before, during and after the show to maintain the health and welfare of the animals shown as well as the herd at home.

Joe Street, interim head of the MSU Animal and Dairy Sciences Department, said Karisch will be an asset to this governing board.

Following detection of African swine fever in the Caribbean in 2021, USDA Animal and Plant Health Inspection Service further increased efforts to protect US swine from the transboundary disease. Two outreach campaigns designed to increase awareness were launched. The Swine Health Information Center appreciates their work to target international travelers as well as pork producers,

Researchers at the University of Saskatchewan (USask) have discovered how a previously overlooked gene is involved in antimicrobial resistance—a growing global issue that threatens the health and welfare of both humans and animals. The gene encodes for an enzyme named EstT and is capable of “turning off” or inactivating macrolides, a class of antibiotic drugs

The USDA Cattle Inventory report showed a 4% reduction in beef cows, a 6% decrease in heifers held back for retention, and a 5% reduction in heifers expected to calve this year (USDA-NASS 2023). Feeder cattle supplies will be reduced nationally in 2023.

Kentucky beef cow numbers are the lowest they’ve been since 1967.

Reproduction is the most influential factor contributing to the profitability of a cow calf producer.

Learn more about herbicide options for suppressing tall fescue seedheads, including how to mitigate the harmful effects to livestock and the effective forage- labeled herbicides.