Fighting a Cow Virus Profitably
Interdisciplinary research team is exploring profitable ways to manage pervasive bovine leukemia virus (BLV).
Fighting a Cow Virus Profitably Read More »
Interdisciplinary research team is exploring profitable ways to manage pervasive bovine leukemia virus (BLV).
Fighting a Cow Virus Profitably Read More »
The combined China/Hong Kong market is by far the largest beef importing region in recent years with total imports more than double the beef imports into the U.S., the second largest beef importing country.
Cow-calf Corner: Global Beef Market Outlook Read More »
In honor of World Trade Month, the National Pork Producers Council (NPPC) is highlighting the important role international trade plays for U.S. pork farmers and the U.S. economy.
International Trade: Why It’s Important to U.S. Pork Producers Read More »
Heifers take longer to start cycling after having their first calf than mature cows do. This means that if heifers are bred to calve at the same time as the main cow herd they are already behind coming into their second breeding season. “It’s just basic biological math,” says Dr. John Campbell, veterinarian, and
IT’S BASIC BIOLOGY: BREEDING HEIFERS PRIOR TO COWS BUILDS REPRODUCTIVE MOMENTUM Read More »
The current market value of good quality prairie hay and alfalfa ranges from $180 to $270 per ton. Hay stocks are short. Harvested feed costs at current hay prices range from $3 to $4 per cow-calf pair daily.
Winter Wheat May Have More Value as Forage Than Taking It to Grain Read More »
Pork producers around the globe should be watching out for a shift in protein consumption, lower feed availability and a rapid improvement in pork productivity for Q2 2023 and beyond. According to latest RaboResearch report, Global Pork Quarterly Q2 2023: Consumption in Focus as Pork Industry Plans for the Future, weaker economic growth is beginning
Global pork outlook: One step forward, two steps back Read More »
On Wednesday, the Illinois Pork Producers Association will be at the Illinois State Capitol to celebrate the commemoration of Senate Join Resolution 22 sponsored by Senator Tom Bennett (R-53). The resolution designates May 3 as “Illinois Bacon Day.” “Our Illinois pig farmers need to be commended for the safe and nutritious pork that they work
Illinois Bacon Day to celebrate pork, shed light on industry challenges Read More »
According to a recent USDA GAIN report, the US-Japan Trade Agreement (USJTA) entered year five of agreement implementation on April 1, 2023, which means the elimination of tariffs on multiple products with staging categories where tariffs were reduced in four annual increments beginning on April 1 of Year 2 (April 1, 2020). Products where tariffs
Poultry, pork product tariffs end under US-Japan trade agreement Read More »
The Minnesota Department of Agriculture hosted a meeting this week to discuss possible options for the HyLife Foods Windom, LLC pork production plant. Earlier this month, the company notified state officials the plant will permanently close in June if a new buyer is not found. Headquartered in La Broquerie, Manitoba, the company announced in May
Minnesota state, city officials support HyLife in securing a new buyer Read More »
The World Bank has recently released a report forecasting a continued decline in global commodity prices through 2024. The report cites factors such as increased supply and slower demand growth as contributing to the decline, which is expected to impact a range of commodities, including agricultural products
World Bank Forecasts Continued Decline in Commodity Prices Read More »