Strong exports rescue US hog market
Exports are seeing volume & value growth.
Strong exports rescue US hog market Read More »
Exports are seeing volume & value growth.
Strong exports rescue US hog market Read More »
Millions of livestock animals are transported weekly in the U.S. The process of transporting animals comes with several risks including truck rollover accidents. These situations are often chaotic and bring risks to the safety of first responders to the accidents, the welfare of animals involved and the safety of the public traveling the roadways.
Even the most efficient beef production systems reviewed in the study outperform cultured meat across all scenarios (both food and pharma)
An analysis conducted at the University of São Paulo showed that no sample exceeded the recommended limit for aflatoxin M1, a contaminant of fungal origin considered carcinogenic
Toxins Are Detected in Samples of Curd Cheese and Artisan Mozzarella in Brazil Read More »
An analysis conducted at the University of São Paulo showed that no sample exceeded the recommended limit for aflatoxin M1, a contaminant of fungal origin considered carcinogenic
Toxins Are Detected in Samples of Curd Cheese and Artisan Mozzarella in Brazil Read More »
“Corn-fed beef is the most widely produced type of beef in the U.S. In fact, 103 million bushels of corn went directly to corn-fed beef cattle in the U.S. last year,” said Dean Meyer, a farmer from Rock Rapids and the U.S. Meat Export Federation Chair.
Iowa Corn is a Proud Supporter of Beef Read More »
The Mad Cow Crisis started 20 years ago this week. For most Canadians, May 20, 2003, means little. But for the beef industry, the situation was nothing less than dreadful. It brought devastation, bankruptcies, and broken families. It was a nightmare. On May 20, 2003, the Canadian Food Inspection Agency declared that a black Angus
Commentary: The devastating legacy of Canada’s Mad Cow Crisis Read More »
Trade Minister Mary Ng shared the news on Twitter
Full access to Taiwan coming for Cdn. beef Read More »
The cow is a participant in ongoing scientific research to develop better data on greenhouse gas emissions from animal agriculture and methods to bring those emissions down.
Colorado Scientists Delve Into Cattle Intestines to Cut Greenhouse Gas Emissions Read More »
A beef cow at a slaughter plant in South Carolina tested positive for an atypical case of bovine spongiform encephalopathy (BSE), according to a May 19 announcement from the U.S. Department of Agriculture (USDA).
Beef Cow With Atypical Bovine Spongiform Encephalopathy Found in South Carolina Read More »