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Anyone who has spent time working outside in the summer knows the importance of drinking adequate amounts of clean water to keep heat-related illnesses away. Just like people, cattle will increase their water consumption in the summer, and that source needs to be well maintained for optimum health, say the experts at Kansas State University’s […]

Not to be outdone by record fed cattle prices, cutout values have jumped higher.  While the cutout out is dramatically higher, it is not at record highs.  The Choice cutout hit $337.43 per cwt on June 12th, up $23 over the last week and up $30.99 since June 1st.  It is the highest value since

“It is welcome news to America’s pig farmers and consumers that California recognized the challenging situation the July 1 Proposition 12 implementation date will have on our industry and food supply.

Water quantity and quality is critical to cattle health and performance.  Hot weather and drought conditions can impact both water quality and quantity for cattle.  

Global pork processing company HyLife is laying off 87 people in Manitoba. Twenty-nine of those positions are at Hylife Food’s pork processing plant in Neepawa, while the remaining positions are mainly administrative roles at the company’s head office in Steinbach. HyLife president and CEO Grant Lazaruk said the company has been dealing with inflation, rising

Youth in grades 4-12 are invited to test their beef and swine knowledge in a quiz bowl at the local Sioux, Lyon, Osceola, and O’Brien County Fairs.

Strategic Purchase Expands Processing Capacity and Prompts Investigation into Wage and Hour Violations

Bipartisan Legislation Introduced to Safeguard Iowa’s Agricultural Industry during Animal Disease Outbreaks

Virtual Meeting to Discuss Outreach Efforts and Compliance with Regulations

Taiwan’s borders are fully open to Canadian beef over 30 months old