Angus Genetics Inc. to lead North American data collection for $4.85 million research grant from the Bezos Earth Fund and Global Methane Hub.

Preventing transmission of the disease from cows to people lessens the chances it will evolve into a human virus that can be passed from person to person, infectious disease experts say.

The WSU team’s research, published in the Journal of Power Sources, showed that a protective barrier made of corn protein, in combination with a commonly used plastic, significantly improved the performance of a button-sized lithium-sulfur battery.

Ontario Pork also thanks the retiring Eric Schwindt and Arno Schober for their years of service and leadership.

“Farmers are on the front lines of managing livestock disease threats, and their capacity to identify and treat diseases before they become major outbreaks is critical,” said Hanna Bates, a research administrator at Iowa State University’s Nanovaccine Institute and lead author of the study.

HB 2040, supported by KLA, will extend the timeline from 120 to 180 days in which the Kansas Corporation Commission can make a final order on a transmission line siting application. Extending the timeline could allow additional opportunities for public and landowner input and promote clarity in the process.

Around two-thirds of consumers have used a food-ordering app at least once for takeout, delivery or both, according to the September 2024 Consumer Food Insights Report (CFI). Over half have used an app for a delivery order. Of those who say they have used an app to order food, nearly half report using one for either delivery

Canadian pork producer enters restructuring following $35 million fraud lawsuit in the U.S.

The swine industry is on heightened alert after Porcine Epidemic Diarrhea (PED) was confirmed at two sites in the Rural Municipality of Grasslands, Manitoba—well beyond the province’s traditionally identified high-risk zones. The affected locations include a nursery and an associated finisher site.

Farm & Food Care Saskatchewan (FFC SK) is now accepting nominations for the 2025 Champion Award—an annual recognition of individuals who go above and beyond in building public trust in food and farming across the province.