KDA Hosts Beef Genetics Trade Team from Canada
The Kansas Department of Agriculture welcomed a beef genetics trade team from Canada in late October.
KDA Hosts Beef Genetics Trade Team from Canada Read More »
The Kansas Department of Agriculture welcomed a beef genetics trade team from Canada in late October.
KDA Hosts Beef Genetics Trade Team from Canada Read More »
Heifer development and capturing value for genetically superior cows will be among the topics discussed at the workshop.
DREC Cattle Reproductive Strategies Workshop Set for Nov. 14 Read More »
A successful calving season does not begin at calving, rather it begins much earlier, with the management of the cow herd months prior.
Nebraska Extension Cow Clinics Focus on Keys to a Successful Calving and Breeding Season Read More »
The animals can act as “mixing vessels” for human and bird flu viruses
Why Finding Bird Flu in a U.S. Pig for the First Time is Raising New Worries Read More »
An ASF trade recovery program needs to be established to protect the Canadian pork industry if the disease enters Canada.
Haying season is over, the days are getting shorter, and temperatures are cooler.
As one of the Swine Health Information Center’s most accessed resources, swine disease fact sheets provide specific information on emerging or re-emerging pathogens. Recently updated, these facts sheets for pseudorabies virus, Japanese encephalitis virus as well as Ebola and Reston virus are now published. Newly included information encompasses disease outbreak demographics and impacts, virology and
Introduction: The latest hog market data, compiled by Jaydee Smith from the Ontario Ministry of Agriculture, Food and Rural Affairs (OMAFRA), provides insights into pricing trends, slaughter statistics, and regional variations in the swine industry for the week ending November 1, 2024. Ontario Market Overview: Ontario’s hog market continues to show strength with the 100%
Weekly Hog Market Update: Ontario Prices Rise, U.S. Slaughter Sees Stability Read More »
Why should we do post-mortem examinations in pigs? That’s the question Jeff Bergermann, Veterinary Services Manager at Zoetis Canada, posed at the start of his presentation to participants of the 2024 PSC Producer Meetings. Jeff, who owns a small herd of cattle, showed pictures of a dead calf that looked completely normal on the outside. However, once he had cut open the calf, it turned
Seek and you shall find; The value of postmortem, in pigs? Read More »
The Communications and Marketing Coordinator with Sask Pork says the 47th edition of Saskatchewan Pork Industry Symposium will provide an opportunity for pork producers to learn the latest in research and technology development, to interact with government officials and industry leaders and to network. The Saskatchewan Pork Development Board’s Saskatchewan Pork Industry Symposium 2024 is