In this episode of Feedstuffs Precision Pork, we take a look at the market trends and ways to bring more precision to your pork business.  Joining us today with insight on the grain markets, a heads up to closely monitory the protein and lysine levels of your soy plus hog market insight are Patrick Duerksen, […]

Today, National Cattlemen’s Beef Association (NCBA) President Todd Wilkinson, a South Dakota cattle producer, released a statement commending the U.S. Senate for passing a resolution to stop the Biden administration’s latest Waters of the U.S. (WOTUS) rule.

With that in mind, we have to think about how to increase energy in the diet to meet the lactational requirements

No cattle producer should ever be forced to sell their family’s farm or ranch to pay a tax bill due to the death of a family member

The webinar is free, but registration is required. The session also will be recorded and stored on the K-State Department of Animal Sciences beef

As of March 1, there were 72.9 million hogs and pigs on U.S. farms, up slightly from March 2022 but down 2% from Dec. 1, 2022, according to the Quarterly Hogs and Pigs report published today by the U.S. Department of Agriculture’s National Agricultural Statistics Service (NASS).

After 20 years, Canadian beef producers will have full access to the Japanese market. This will come as excellent news for Saskatchewan producers, according to Saskatchewan Cattlemen’s Association CEO Grant McLellan — especially since Japan is the third-biggest beef importer in the world. “We feel very good about it. I mean, this is 20 years

The Canadian Roundtable for Sustainable Beef (CRSB) is a global leader in sustainability. From farm to fork, this group continues to introduce new ideas, push boundaries and drive innovation to advance Canadian agriculture. As one of Ducks Unlimited Canada’s (DUC) most trusted partners, the CRSB also goes above and beyond in its efforts to support

In utero heat stress of boars is a significant threat to pork production, and a University of Nebraska reproductive physiologist is leading a research team that aims to develop boars that are more genetically tolerant of gestational heat stress. In the United States, about 6 million sows a year produce a litter after exposure to

As expected, the USDA’s latest quarterly hogs and pigs report confirmed some minor expansion in the US hog herd.  Released Thursday, the report pegged the total US inventory of all hogs and pigs as of March at 72.86 million head, up about 0.2% from 72.68 million on the same date last year. Pre-report expectations were