Cdn. ag divided over Bill C-282
Protecting supply management is good, the dairy sector says. But not at the expense of future trade, others argue.
Cdn. ag divided over Bill C-282 Read More »
Protecting supply management is good, the dairy sector says. But not at the expense of future trade, others argue.
Cdn. ag divided over Bill C-282 Read More »
Maple Leaf Foods has officially launched Canada Packers Inc., a groundbreaking venture that pays homage to the company’s roots while leading the charge in the future of meat production
Maple Leaf Foods Unveils Canada Packers Inc. to Elevate Canadian Pork Production Read More »
The main goal of the project has been to enhance the performance and reduce the toxicity of a novel synthetic AMP (HHC-36), employ machine learning (ML) methods for discovering new, more potent antimicrobial peptides and to determine the hemolytic activity of these AMPs.
Novel antimicrobials for swine health Read More »
Dr. Jude Kong, the Canadian Research Chair in Community-Oriented Artificial Intelligence and Mathematical Modelling of Infectious Disease at the University of Toronto, highlights the importance of engaging local communities in animal health and welfare strategies.
Community Involvement Crucial for Animal Welfare Success, Says Expert Read More »
The Iowa Pork Producers Association agreed to NIL (name, image, likeness) deals with all 19 Iowa State University student-athletes that participated in the ‘Purchase Moore Hamann Bacon’ video tryouts. Each of them is getting paid by Iowa Pork for helping encourage consumers to purchase more ham and bacon, and other pork products. Participants included more
Iowa Pork Signs 19 Cyclones to NIL Deals Read More »
As Dr. Steve Meyer explained in his September column, I will be taking over his spot writing for National Hog Farmer. I do not take this responsibility lightly. Dr. Meyer had a long, storied career and a big part of that was educating readers about the latest developments and key issues in hog and pork
A thank you, an introduction and a deep dive Read More »
Program will offer seven hours of continuing education units
Annual Beef Cattle and Forage Management Seminar set for Oct. 28 in Franklin Read More »
Prescribed fire management using patch burn grazing increases forage quality, stockpiles grass for drought, rotates cattle grazing without the addition of fencing, and increases habitat availability for wildlife while controlling the spread of woody plants.
OSU Agriculture to Host New Livestock & Range Field Day for Cattle Producers Read More »
A significant increase in US pork exports was recorded in August, with beef exports seeing a decrease, and lamb exports reaching an annual peak.
US pork exports climb, beef declines Read More »
Texas Crop and Weather Report
Texas Forage Producers Battling Fall Armyworms Read More »