Livestock Risk Partners

The Canadian pork industry is facing mounting concerns as the 30-day freeze on U.S.-imposed tariffs provides only a brief window to seek solutions. Industry leaders warn that if the 25% tariff on Canadian pork exports takes effect in March, it will have severe consequences for farmers, processors, and consumers on both sides of the border.

USDA’s January 2025 cattle inventory report indicates a decline in beef cattle numbers, reflecting ongoing industry contraction.

The NCBA champions the Death Tax Repeal Act to protect family farms from the financially devastating estate tax.

Participants will learn what preparations to make for healthy calving and other information about newborn calves.

The first quarter of the calendar year is typically soft for cattle and beef markets.

Each month, scientists at Washington State University publish online guides aiding Northwest agriculture and our economy.

The Swine Health Information Center’s 2024 report highlights record research investments and strategic health initiatives for the pork industry.

The Canadian Cattle Association (CCA) and National Cattle Feeders’ Association (NCFA) are extremely disappointed that 25% tariffs will be implemented on Tuesday, February 4 on all products imported into the United States from Canada. We will continue working together with the Government of Canada and partners on both sides of the border to remove tariffs

Beef cow inventories stood at 28.86 million head, down by 0.5% from the previous year. Since the 2019 peak, beef cow numbers have decreased by 3.78 million head. Despite the reduction in herd size, U.S. beef production per cow has risen by 45 pounds from 2019 to 2024 and by 72 pounds since the cycle

Farmers who raise sheep and cattle and local planning and zoning board members are invited to learn about solar grazing opportunities.